For the first time since 2018, the PGA Tour made its way back to Philadelphia, where the classic Wissahickon Course of the Philadelphia Cricket Club is hosting the 2025 Truist Championship. This is a big change from Quail Hollow, where it usually plays and is getting ready to host the PGA Championship.

Even while the tournament has featured some incredible performances, such as Keith Mitchell’s lead and Shane Lowry’s spectacular charge, the focus has also shifted to the city’s famous cheesesteak. This regional specialty has captured the attention of golf celebrities like Jim Nantz and Justin Thomas, giving the title story a distinctive taste.

Jim Nantz was left speechless by Philly’s culinary delight

Philadelphia’s renowned cheesesteak provided famous CBS commentator Jim Nantz with an unexpected moment of silence in an enjoyable twist off the greens. A cheesesteak from Angelo’s Pizzeria was spotted being enjoyed by Nantz in an Instagram story posted by CBS Sports reporter Amanda Balionis. “Angelo’s Philly cheesesteak. What’s the review, Jim?” Balionis asked. In response, the expressive Nantz replied, “This. I make my living with my words. There are no words.”

It was not just Nantz who indulged in Philadelphia’s cuisine. Following a career-low round at the 2025 Truist Championship, Keith Mitchell shockingly shared a picture of Justin Thomas enjoying at. The world of golf was in a frenzy following Thomas’s spectacular performance in the first round of the PGA Tour event, where he set a new career low with an astounding 61. In the image, Thomas was seen having a good time while enjoying a cheesesteak at that same pizzeria. Both fans and analysts went crazy after seeing Thomas stuffing a mouthful of. Many people questioned whether this eating resulted from stress post his round, but Thomas allayed queries later in his interview with the Golf Channel.

Thomas described the event, saying he initially planned to split the sandwich with Jordan Spieth. Nevertheless, he alone ate the entire cheesesteak because it was so wonderful. “I don’t know if you can chug a cheesesteak, but I chugged, absolutely inhaled it,” he continued hilariously. These instances demonstrate Philadelphia’s distinct charm, where the local food temporarily leaves even the most seasoned pros speechless. Yet amid all the culinary chatter, Jim Nantz also seriously reflected on one of golf’s biggest storylines.

Jim Nantz on Rory McIlroy’s quest for the Grand Slam

Beyond the delicious food, the Truist Championship has served as a forum for perceptive analysis of the changing narratives around the sport. In his thoughts on Rory McIlroy’s recent Masters triumph, Jim Nantz underlined the importance of this accomplishment for McIlroy’s career. Speaking on the culmination of McIlroy’s efforts, Nantz said that he is now one of the best golfers in the world after completing the career Grand Slam.

McIlroy expressed relief at reaching this milestone and acknowledged the emotional weight of the victory. In reference to the extreme pressure he experienced during the final round at Augusta, he said, “I don’t ever want to go back to that Sunday.” Now that he has completed the Grand Slam, McIlroy is focusing on forthcoming tournaments, like as the PGA Championship.

As a result, this tournament has essentially combined outstanding golf with unforgettable off-course experiences. From savoring Philadelphia’s culinary treats to reflecting on the sport’s changing stories, both athletes and fans are taking in the city’s many facets.