In a world where women are breaking barriers and forging new paths in traditionally male-dominated industries, Ayesha Curry and Sydel Curry-Lee are shining examples of empowerment and entrepreneurship. With their spectacular strides in the culinary and wine world, the pair not only strive to build their own legacies, but also pave the way for future generations of women, especially in their families.

As mothers, daughters, and businesswomen themselves, Ayesha and Sydel’s journeys are not just personal—they are professional, as well. And it all started at home. In her recent conversation with Jamila Robinson, Editor-In-Chief of Bon Appétit and Epicurious, Sydel revealed a powerful quote that embodies the spirit of Curry women.

And surprisingly, it was her father, Dell Curry, who kept reminding them of it. “One of our favorite quotes in our family our Dad loves to use is from ‘My Big Fat Greek Wedding’ and the wife is saying, ‘The man is the head, but the woman is the neck, and she can turn the head any way she wants.’ And we are known as a family of men, right?” she asked, although it was more of a statement than a question.

The legacy of Curry men and the role of women in their family

She wouldn’t be wrong. Any mention of Curry and the first picture that pops into our minds is that of Steph. Lately, with Ayesha’s growing visibility through her ventures and public appearances, followed by their four kids, she too has carved out her space. But in the past, it was always Stephen, followed by Dell and Seth—the Curry legacy was seen through their eyes.

Sonya Curry did get her share of the spotlight, because who wouldn’t notice the energetic, shouting woman on the sidelines? Even then, it was ‘Steph’s mom’ or ‘Dell’s wife’ (now ex-wife)—not Sonya, Ayesha, or Sydel. Of course, the kind of legacy the father has built, and the son continues to build, has led to everything else being overshadowed. However, Sydel is looking to avoid exactly this.

“There’s strong women right beside them, leading as well, whenever we need to,” she pointed out. “And we wanted to really highlight that because we are doing our thing over here. And we have amazing role models in our moms and other women who have helped raise us, as well. We wanted that to last a long time. To show and represent who we are as Curry women, Alexander women, as Lee women. It’s just been an amazing journey,” Mrs. Curry-Lee shared in the Food People podcast.

This sentiment is one that Ayesha Curry and Sydel Curry-Lee live by. It’s about balancing their success with a deep-rooted sense of responsibility to the women who came before them and the ones who will follow. But how exactly have they put this into action? Well, for the sisters-in-law, it meant diving headfirst into a largely male-dominated industry. And for Ayesha Curry, it was expanding her brainchild and taking it to new levels.

And Robinson had the perfect example that summarized their venture.

“Demure, yes. Humble, never,”: Ayesha Curry and Sydel take the unconventional path in their goal to build a legacy

So, what exactly did Harris say? Jamila Robinson recounted a story where the United States VP was in the direct line of fire for reportedly not being humble. And her response to the verbal onslaught, Robinson believes, represents what Domaine Curry, their luxurious wine brand, is all about.

“Well, there is a sea of women out here doing big things who choose not to be humble. Their goal isn’t to be humble in life,” VP Harris reportedly stated. The Bon Appétit Editor-In-Chief pointed out, “It’s [Domaine Curry] demure, yes, but humble, never. And I feel like that’s a really important message right now. You can be loud and still take care of the things around you.”

And taking care of things is what Ayesha Curry does best!

Speaking about her new chapter for the Sweet July brand, the mother of four revealed they were opening a cafe in the luxurious Regent Hotel in Santa Monica. Explaining the details, she shared, “I am doing it in partnership with Michael Mina. He is doing all the food programming at the Regent Hotel in Santa Monica. And he was so kind to partner with me on the cafe space within the food program. So, first Sweet July full-blown  cafe, AMAZING menu.”

The award-winning chef is also Ayesha’s mentor. And when queried as to whether the ‘Sweet July Cafe’ will feature her recipes, it was an enthusiastic “Yes, for sure!” The cafe, though, is more than just a professional growth for Steph’s better half. The menu offers a blend of her Jamaican heritage with that of California flavors. I mean, just read the name of this dish – Jamaican Jerk Chicken Sandwich with Mango-Cabbage Slaw. Or a sundae with Island Rum Coffee Caramel.

It’s clear that this venture is more than just a place to grab a meal—it’s an extension of Ayesha’s passion for creating spaces where people feel welcome and celebrated. An aspect that the culinary queen and her sister-in-law are intent on exploring with their luxury wine brand.

The “sky is the limit” for the Curry women!

Looking ahead in their million-dollar business of luxury wine, the Curry sisters are in the middle of a vision to make Domaine Curry more accessible. Having reopened after their partnership with a “notable women-led powerhouse: The Prisoner Wine Company” as mentioned on their website, last November, the idea to venture into the wine business in itself took root during a family dinner in 2015.

Toasting the strong, graceful women in the family, “qualities that were mirrored in the characteristics of the glasses of Cabernet Sauvignon in their hands,” the two women decided to bring it to fruition. And while it was a success, having “hit all the markets,” it did not exactly come cheap.

The lowest price in the Domaine Curry range is $45. According to Vivino, the world’s largest online wine marketplace, an average bottle of red wine costs $15.66 and a very good bottle of wine comes to $32.48, on average. White wines tend to be a little less expensive, costing $14.41 for an average bottle and $24.94 for a very good bottle, on average.

Clearly, not for everyone. But as Sydel Curry-Lee noted, “We also want to cater to a wide scope of people. So, starting another concept up from the ground, make sure we get it right. But we are excited to explore this lifestyle branch of Domaine Curry brand and see where that can go and really, the sky is the limit for us!”

With their unwavering drive and vision, Ayesha Curry and Sydel Curry-Lee are not just building a legacy for themselves. They are redefining what it means to be successful women in a world full of limitless opportunities.